The Ashes: Over and Down Under

The Ashes: Over and Down Under

A Great British Menu Recipe Brookfield Beef is an amazing ingredient that featured in “The Ashes: Over and Down Under” dish which Chris produced on the Great British Menu. Try making this at home to create your own theatrical, edible cricket pitch!...
Chris Wheeler wins Chef of The Year

Chris Wheeler wins Chef of The Year

Berkshire and Buckinghamshire Life Food and Drink Awards 2016 Chef Chris Wheeler won Chef of The Year at the Berkshire And Buckinghamshire Life Food and Drink Awards 2016! The glamorous and prestigious event was held at Royal Windsor Racecourse on Thursday 20th...
Celebrity Chef Nights in Sardinia

Celebrity Chef Nights in Sardinia

Earlier this week, Chris jetted off to Sardinia to the beautiful Forte Village Resort in order to host cookery demonstrations during the day before showing off his culinary skills at the Forte Village Celebrity Chef Nights! The first couple of nights have been a huge...